1 cup sugar
1 egg
1 cup miracle whip
Blend well then add:
1 cup water
2 cups flour
2 tsp baking soda
2 tsp vanilla
4 Tbsp cocoa
Pour into a greased 9x13 pan.
Bake at 350F for 40-50 minutes or till a toothpick comes out clean,
Ice with a chocolate frosting when cool.
I have this old, green, duotang scribler full of recipes that I started collecting in my childhood when I first discovered my love of cooking. This book is now tattered with pages falling out and recipes written on scrapes of paper shoved in among the pages. It is time to rewrite the recipes so thought I would share them with you! You probably will not see picture but you can know these are tried and true recipes!!
No comments:
Post a Comment