Sunday, January 23, 2011

Joy's Creamy Beef Macaroni and Corn Casserole

2 cups uncooked macaroni - cook as pkg directions
2 cups (400g) ground beef , browned and drained
1 large onion, chopped and sauted
salt and pepper
2 12 oz. cans Peaches and cream kernel corn (add with water)
2 cans mushroom soup
2 cups (500ml) sour cream
Mix all the above in a greased casserole dish
Bake in oven for 40-50 minutes at 350F or till heated through.

Yield: 6-8 servings

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