2 cups flour
3 tsp baking powder
1/4 cup sugar
1 egg, beaten
1 cup milk
1/4 cup margerine, melted
1/2 tsp salt
Mix dry ingredients. Make a well and add wet ingredients.
Stir until moist but still lumpy.
May add fruit and/nuts ( good with cranberries)
Bake at 400F for 15-20 minutes
I have this old, green, duotang scribler full of recipes that I started collecting in my childhood when I first discovered my love of cooking. This book is now tattered with pages falling out and recipes written on scrapes of paper shoved in among the pages. It is time to rewrite the recipes so thought I would share them with you! You probably will not see picture but you can know these are tried and true recipes!!
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